Cutting Boards and Food Prep Surfaces

Highly durable cutting surfaces are a necessity in restaurants, grocery stores, commercial and residential kitchens, and many other types of food production facilities. These cutting surfaces are most often made from high density polyethylene (HDPE), a material engineered for durability, safety, and low maintenance. HDPE cutting surfaces can be produced according to need, in a variety of thicknesses, shapes, colors and surface textures.

HDPE cutting boards are USDA compliant, dishwasher safe, and resist moisture, stains, and mildew to create a convenient and food-safe environment. HDPE cutting boards also resist chipping and are less likely to contaminate food when compared to wood and other traditional materials.

Piedmont Plastics offers an extensive inventory of HDPE for cutting boards, and the ability to provide quick turnaround on orders, regardless of thickness and color. We can cut material to size, no matter how large or small the job. Our highly trained sales associates, located in multiple branches throughout North America, can also provide expert technical information and help with your specifications.